Rutherford Hill Barrel Select, 2014


Aromas of boysenberry, currant, and vanilla with hints of fennel and baking spices. Robust with defined tannins; flavors of dark fruit with a mocha finish.Any type of steak makes for a classic pairing. Equally welcome with these wines would be beef brisket, pot roast, braised lamb, or smoked duck.


750 ml


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